Slow Cooker Spinach and Artichoke Dip
- lreber571
- Sep 28, 2024
- 1 min read

2 cups shredded parmesan
1 cup frozen spinach
1 398ml can artichoke hearts (https://amzn.to/3ZHkmDH)
2 tsp minced garlic
1 package softened cream cheese
1/3 cup miracle whip (https://amzn.to/3N3UXwl)
Mix the parmesan, spinach, and artichoke hearts together in a large bowl (https://amzn.to/3TIIPok) . Add the garlic cream cheese and miracle whip and mix well. Place in the slow cooker (https://amzn.to/3TIIPok) and cook on high for about 2 - 21/2 hours.
Serve with tortilla chips. Tastes just like in restaurants and very simple to put together for game night!!


Comments