Peach Dessert

1 can sliced peaches

2 tbsp margarine, melted

1/2 + 1 tsp cinnamon (https://amzn.to/4gkL75F)

1/2 tsp nutmeg (https://amzn.to/3Ct8yM3)

1 tbsp cornstarch (https://amzn.to/4jwXX3x)

1 cup milk

1 cup sugar

1 cup flour

2 tsp baking powder (https://amzn.to/4aBI73o)

1/4 tsp salt

1/2 cup oats (https://amzn.to/4axXDgV)

1/2 cup brown sugar (https://amzn.to/4hy0SqR)

1/4 cup melted margarine

In a large bowl (https://amzn.to/4hvjXKf), mix together the flour, sugar, baking powder, 1/2 teaspoon cinnamon and nutmeg. Add the milk and mix well. In a separate bowl, mix together the peaches with the juice, 1 teaspoon of cinnamon and the cornstarch dissolved in 1/4 cup of water. Pour the 2 tablespoons of melted margarine into the bottom of a greased casserole dish (https://amzn.to/4hjKbQb). Pour the flour batter over top. Then scoop the peaches on top. Mix together the oats, brown sugar and melted margarine to make a crumble topping. Sprinkle over top of the peaches. Bake at 350 for 50-60 minutes. Cool slightly and enjoy with vanilla ice cream or whipped cream!!