Lettuce Wraps

1 head of iceberg lettuce

1 pound ground pork

1/2 onion, chopped

1/4 cup hoisin (https://amzn.to/4gfUXFN)

1/4 cup sweet chili sauce

3 cloves garlic, minced

1 tbsp soy sauce (https://amzn.to/4jDjmIb)

1 tbsp rice vinegar (https://amzn.to/4aD13yT)

1 can water chestnuts, drained and sliced thinly (https://amzn.to/3Cs9IaG)

1 tsp sesame oil (https://amzn.to/4jxF68q)

1/4 cup sliced green onion

Cook the ground pork in a large frying pan (https://amzn.to/3Edcotk) with the chopped onion. Once cooked, add the hoisin, sweet chili sauce, soy sauce, rice vinegar, water chestnuts, and sesame oil. Mix well. Then add the minced garlic and the green onion. Let cook for about 2 minutes. Peel a leaf off of the head of lettuce, fill it with the pork mixture, fold or roll and enjoy!!