Gingerbread Muffins
- lreber571
- Mar 5
- 1 min read

3 cups flour
1/2 cup sugar
1/2 cup packed brown sugar (https://amzn.to/43psBpH)
2 tsp baking powder (https://amzn.to/4h40QGw)
1 tsp salt
2 tsp cinnamon (https://amzn.to/41sFYD3)
2 tsp ground ginger (https://amzn.to/41q6VHu)
1/2 tsp ground cloves (https://amzn.to/41GKbnQ)
1/2 tsp nutmeg (https://amzn.to/4bsVD9Y)
1/2 cup molasses (https://amzn.to/4ksTiA8)
2 eggs
1/4 cup vegetable oil
1/2 cup milk
In a medium mixing bowl (https://amzn.to/43q7HXO), blend the flour, sugar, brown sugar, baking powder. cinnamon, ginger, cloves, and nutmeg.
In a large mixing bowl combine the molasses, eggs, oil and milk.
Mix the dry ingredients into the wet until just combined. Cover and let rest for 15 minutes.
Place batter into a greased muffin tin (https://amzn.to/4imqBmq) and bake at 350 for 18-25 minutes. Enjoy!!


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