Cookie Butter

3/4 package of Lotus Biscoff cookies (250 g)

1/4 cup whole milk

2 tbsp margarine

1 tsp vanilla (https://amzn.to/3Tp17L2)

1 tsp cinnamon (https://amzn.to/3XqvHFy)

2 tbsp icing sugar (https://amzn.to/3TtqMlT)

1/2 tsp sea salt (https://amzn.to/3B3r38X)

Blend cookies slightly into crumbs in a food processor or blender (https://amzn.to/4dkgZpD). Add all of the other ingredients and blend until smooth. You may need to add a little more milk or a few more cookies to get to the consistency you desire.

Tastes just like store bought, but without any preservatives and only with ingredients you can pronounce!!! A little extra work, but fun to make. This goes really well on the gingerbread loaf recipe on my blog.

Enjoy!!!