Banana Pancakes

2 cups buttermilk*

1 cup mashed bananas (about 2)

2 eggs

2 cups flour

1 tsp baking powder

1 tsp vanilla (https://amzn.to/3WMOXOW)

1/2 tsp salt

1 tsp cinnamon (https://amzn.to/3K8SCyI)

Mix buttermilk and eggs in a bowl. Set aside.

In a separate bowl mix together all dry ingredients. Add the wet ingredients to the dry ingredients and stir together. Add in the vanilla and mashed bananas.

Melt some margarine in a non stick frying pan. Add the pancake batter in whatever size pancakes you want. (I get 12 pancakes from this amount of batter). Fry over medium heat until bubbles appear on top. Flip and fry the other side until golden brown.

My kids always liked these with some syrup and icing sugar.

*I never have actual buttermilk in the house, so I use regular milk and add 1 1/2 tablespoons of lemon juice to make my buttermilk.